Liqueurs
Don Pepé
Every sip brings a touch of Sicilian sunshine to the tip of your tongue.
Liqueur
Discover Don Pepé’s Secret and Savor the Heart of Sicily!
In honor of his father, Vincenzo brings this liqueur to market under the name Don Pepé. Don Pepé is traditionally made with the peels of freshly picked Sicilian blood oranges. No tricks, no compromises, just pure nature. One sip and you’ll understand why this recipe remained a family secret.
28°, available in 10cl, 70cl, 3l
Nose
Aromatic
Mouth
Bittersweet
Vibe
Fiery
Process
Sicilian. Mysterious. Made with love.
Thanks to the interplay of warm sun, cool nights, and the volcanic soil around Mount Etna, the Tarocco, Morello, and Sanguinello blood oranges develop their intense color and rich flavor.
These exact fruits form the fiery heart of our Don Pepé. Vincenzo’s tribute to his father, born from tradition, passion, and sunshine.
Serving
From Spritz to Digestif.
Don Pepé is best enjoyed pure, slightly chilled or at room temperature. Perfect as a digestif, or as a refined accent in a cocktail.
Let the glass rest before tasting – this allows the citrus and herb aromas to fully develop. Take your time. Enjoy in good company. Cheers!
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